Frequently Asked Questions — NH Hibachi

Our team travels to your New Hampshire location — whether you're in Manchester, Nashua, the Lakes Region, or anywhere across the Granite State — with a portable hibachi grill, fresh ingredients, all sauces, and complete equipment. Your certified chef sets up, performs a spectacular live cooking show complete with flames and entertainment, prepares your full meal right in front of you, and then we clean up everything afterward. All you do is sit back, enjoy the show, and eat!

Pricing depends on your package selection, the number of guests, protein choices, and your specific location in New Hampshire. Our Essential package starts at a competitive per-person rate for groups of 8+. Signature and Premium Elite packages offer more proteins and premium options at higher price points. Contact us or fill out our Book Now form to receive a personalized quote for your NH event.

Our minimum is 8 guests for all New Hampshire events. There's no maximum — we've served gatherings of 100+ guests across NH with multiple chefs. Whether you're planning an intimate birthday dinner in Bedford or a large wedding in Portsmouth, we have you covered.

We serve the entire state of New Hampshire! That includes Southern NH (Manchester, Nashua, Derry, Salem, Hudson, Londonderry, Bedford), the Seacoast (Portsmouth, Dover, Hampton, Durham, Exeter), Central NH (Concord, Hooksett, Goffstown), the Lakes Region (Laconia, Meredith, Wolfeboro, Gilford), Western NH (Keene, Claremont, Lebanon, Hanover), and Northern NH (North Conway, Conway, Littleton). See our full service area page.

We need approximately a 10x10 foot area for our hibachi grill setup, plus seating space for your guests. A backyard, patio, deck, or driveway at your New Hampshire home works perfectly. For indoor NH venues, we need an area with proper ventilation. We'll assess your space during the booking process to ensure the best setup for your event.

We recommend booking at least 2 weeks in advance for most NH events. For summer weekends (June–August), NH holiday dates (Fourth of July, Labor Day), and popular destinations like the Lakes Region or Seacoast, we strongly recommend booking 4-6 weeks in advance as dates fill very quickly. For large events (50+ guests) or weddings in New Hampshire, contact us as early as possible.

Yes, we bring absolutely everything to your New Hampshire event! Our team arrives with: portable teppanyaki hibachi grill, all fresh proteins and vegetables, rice and noodles, all sauces and condiments, cooking oils and seasonings, serving utensils and plates, and cleanup supplies. The only thing you need to provide is the space and your guests' appetites!

Absolutely! We accommodate vegetarian, vegan, and gluten-free diets, as well as shellfish allergies and other common food allergies at all our NH events. Please specify any dietary requirements when booking, and our chef will prepare separate portions using allergen-safe techniques. We want every guest at your New Hampshire event to enjoy the experience!

A standard NH hibachi event typically runs 1.5 to 2.5 hours total. This includes: 20-30 minutes for setup, approximately 1 hour for the live cooking performance and service, and 15-20 minutes for cleanup. Larger groups of 20+ guests may take slightly longer. We stay as long as needed to ensure every guest at your New Hampshire event is well-fed and satisfied.

Yes! Hibachi can absolutely be done indoors at New Hampshire venues that have proper ventilation, such as event halls, barns (popular in NH), restaurant spaces, or warehouses. For private NH homes, outdoor spaces like backyards and patios are generally preferred for safety and comfort. We'll discuss the best setup option with you during the booking process.

Yes! Wedding hibachi catering is one of our most popular services across New Hampshire. From intimate backyard NH weddings to large venue receptions at resort hotels on Lake Winnipesaukee or historic barns in the White Mountains, our chefs provide unforgettable live entertainment and exceptional food for your special day. Contact us early for wedding inquiries as our NH wedding dates book up fast!

We offer a wide selection of premium proteins for your New Hampshire hibachi event: Chicken Breast, Filet Mignon, Sirloin Steak, Jumbo Shrimp, Sea Scallops, Atlantic Salmon, Lobster Tail (Premium Elite package), and Tofu (vegetarian option). The number of proteins you can choose depends on your selected package. View our full menu.

Absolutely! Hibachi at home in New Hampshire is wonderful for all ages, including children. Our certified NH chefs are trained in safe hibachi practices and always operate with child safety in mind. Kids especially love the flames, the tricks, and the entertainment! We recommend keeping very young children (under 4) at a comfortable distance from the grill area during performance moments.

We understand that plans can change. Cancellations made 7 or more days before your scheduled NH event receive a full refund. Cancellations made within 48 hours of the event may incur a partial service fee to cover costs already incurred. Rescheduling requests are always accommodated based on availability at no additional charge. Please contact us as soon as possible if you need to make any changes to your New Hampshire hibachi booking.

Getting started is easy! You can: (1) Fill out our Book Now form online and we'll confirm within 24 hours, (2) contact us with your event details, (3) call us directly at (917) 819-9919 or (860) 999-0099, or (4) email us at [email protected]. We respond to all NH inquiries within 24 hours!